brownies

Chocolate Orange Brownies

| IrelandAM, Recipe

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I made these simple delicious brownies on Ireland AM on Friday 12th January

Ingredients:

  • 120g milk chocolate
  • 280g dark chocolate (70% is good)
  • 280g butter
  • 150g plain flour
  • 350g light soft brown sugar
  • 6 eggs beaten
  • Zest of 1 orange
  • 1 Terry’s Chocolate Orange

Method:

  • In a microwave or in a bain-marie melt the dark & milk chocolate and butter together, put aside to cool.
  • In a separate bowl combine flour, sugar and eggs and whisk until mixture is smooth.
  • Add the cooled chocolate mix to this bowl and mix until combined. Grate in the zest of one orange and mix in.
  • Pour half the batter into a lined 12in X 8in tin.
  • Chop up 1/2 a chocolate orange and sprinkle on top of the batter.
  • Pour the second half of the batter on top with the second half of the chopped chocolate orange. (Keep some aside for decoration).
  • Bake in a preheated oven of 170 degrees for 30 mins.
  • When brownies are cooled cut into 16 squares.
  • Drizzle with melted chocolate and sprinkle the top with the remaining chocolate orange.

Enjoy!

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Kelly Lou’s Chocolate Brownies

| IrelandAM, Recipe

File 07-07-2016, 16 15 40OreobrowniesIreland_AM_Logo_2015

 

 

 

 

 

 

 

 

In honour of World Chocolate Day I made these Oreo stuffed chocolate brownies on IrelandAM. These brownies are quick and easy to bake and don’t even require the use of a mixer. The Oreo filling and topping is optional – You can bake the brownies plain or add in an extra handful of chocolate chips to increase the chocolatey flavour. Or you can replace the Oreos with chopped mint chocolate Aero, bourbon biscuits, peanut butter, dulche de leche, just use your imagination!

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Ingredients:

120g milk chocolate
280g dark chocolate (70% is good)
280g butter
150g plain flour

350g light soft brown sugar
6 eggs beaten
1 1/2pack of Oreo biscuits

Method:

In a microwave or in a bain-marie melt the dark & milk chocolate and butter together, put aside to cool.
In a separate bowl combine flour, sugar and eggs and whisk until mixture is smooth.
Add the cooled chocolate mix to this bowl and mix until combined.
Pour half the batter into a lined 12in X 8in tin
Break up 1 pack of Oreo biscuits and sprinkle on top of the batter
Pour the second half of the batter on top of the biscuits
Bake in a preheated oven of 170 degrees for 30 mins
When brownies are cooled cut into 16 squares
Drizzle with melted chocolate and sprinkle the top with the remaining chopped Oreos.

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7 Comments